April Prix Fixe & Specials

Monthly changing starters, mains & dessert specials

Enjoy as part of our Prix Fixe offer, available Wednesday & Thursday, 6 - 7.30pm

3 courses £23.95   |   2 courses £18.95

To Start

PORK & CHICKEN LIVER PÂTÉ £6.95 GFA
plum & ginger chutney, toasted sourdough

BREADED CAMEMBERT £7.75 V
red onion chutney

SOUP OF THE DAY £5.95 V GFAfreshly baked bread

PRAWN BRUSCHETTA £8.95
smashed avocado, spiced tomato sauce

Main Courses

PAN ROAST DUCK BREAST £19.95
pecorino roasted new potatoes, pancetta & peas, cider apple jus

ROAST CHICKEN BREAST £15.95chive & shallot smashed potatoes, spring greens & asparagus, lemon cream sauce

PAN FRIED SEA BASS £19.95
lemon & herb fondant potato, minted pea purée, caperberry hollandaise

SPRING VEG & GOATS CHEESE TART V £14.95
rocket, sun-blushed tomato & artichoke salad, sweet potato fries

CLASSIC BREAD & BUTTER PUDDING V £6.95
vanilla bean custard

Desserts

AFFOGATO TIRAMISU V £6.95
espresso soaked sponge, amaretto mascarpone, amaretti crumb

CHOCOLATE CHIP COOKIE DOUGH £6.50
marshmallows, belgian chocolate ice cream

DOUBLE CHOCOLATE BROWNIE V GFA £6.95
vanilla ice cream